Category Fish Recipes

Goan Prawns Pulav March 30, 2020 Fish Recipes, Non Veg Recipes No comments

Many of us love Prawns and have tried different ways to prepare it. This is my aunt’s recipe and I see this as a comfort food or you Can also call it one pot meal as everything cooks together. This is a simple flavourful recipe. Am really greatful to my aunt for introducing goan flavors to me.

Let’s get started. I have forgotten to take the pic of the ingredients .so am gonna put it directly under the ingredients list.

Ingredients:

Prawns cleaned and deveined – 500 gms
Rice – 700 gms
Oil – 3 tbsp
Cinnamon stick – 1 inch
Bay leaves – 1 crushed
Cloves – 3
Onion – 2 large finely chopped
Carrot – 50 gms
Peas – 50 gms
Beans – 50 gms
Cauliflower – 50 gms
Tomatoes – 3 large finely chopped
Cumin powder – 1 tsp
Turmeric powder – 1/2 tsp
Green chillies – 3 finely chopped
Garam masala – 1 tsp
Water-...

Grilled Salmon with veggies December 25, 2019 Fish Recipes, Non Veg Recipes No comments

Ingredients:

Salmon – 4 pcs
Lime – 1
Ginger – 1 inch finely chopped
Garlic – 6pods finely chopped
Chilly – 1 red finely chopped
Lemongrass – half inch finely chopped
Baby corn – 5 pcs
Zucchini green -1small
Zucchini yellow -1small
Pineapple – 6 cubes
Soya sauce – 50 ml
Oregano – 1 tsp
Chilly flakes – 1 tsp
Kosher salt – a pinch

Instructions:

Wash the Salmon properly chop the veggies roughly. In a bowl pour the soy sauce to it add garlic, ginger, oregano, chilly flakes, chopped chillies, lemongrass, lime juice and kosher salt Mix well.

To it add the salmon prices and let them rest for 15 mins.

Now after 15 mins take a grill pan and heat it. Add butter and spread it properly on the pan. Add oil so that the butter doesn’t burn.

Add the salmon to it and grill it on both side.

Machar jhol/ Bengali fish curry February 24, 2019 Fish Recipes, Non Veg Recipes No comments

Hilsa

Ingredients:

Hilsa/Illish fish – 500 gms
Ginger garlic paste – 2 tsp
Red chilly powder – 1 tsp
Corriander powder – 2 tsp
Bhuna masala – 1 tsp
Black cimin seed – 1 tsp
Green chilly – 2 slit from between
Salt
Turmeric powder – 1tsp
Musturd oil – 4 tbsp

Instructions:

In a bowl put a ginger garlic paste, red chilly powder, coriander powder, turmeric powder, 1 tsp mustard oil and salt and make a paste.

Apply the masala on the fish on both the side and marinate for 30 mins.

After this in a wok pour musturd oil and let it get heated for 5 mins or till u see a thin smoke coming out.

Then add the fish peices and fry

Fry till it’s golden on both sides. And keep it aside.

In the left over oil add the black cumin seeds and green chilly.

Now add bhuna masala and after tha...

Goan Fish curry February 6, 2019 Fish Recipes, Non Veg Recipes No comments

Ingredients:

Grated coconut – 1/2
Fish- 700 gms
Turmeric powder – 1 tsp
Red chilly powder – 2 tbsp
Cumin powder – 1 TSP
Corriander powder – 1 tbsp
Tamrind pulp – 2 tbsp
Ginger garlic paste – 1 tbsp
Salt
Oil – 1 tbsp

Instructions:

Wash the fish thoroughly and after that sprinkle some turmeric and chilly powder and salt. let the fish marinate for 15 mins

In a mixer grinder now put the grated coconut, red chilly powder, turmeric powder, cumin powder and corriander powder add a cup of water and grind it into a fine paste

Now heat a cooking pot over medium flame. Normally this dish is prepared in a clay pot but you can use any pot of your choice. Once the pot is heated pour some oil and to it add the green chilly and ginger garlic paste and cook for 3 mins

After this add the coc...

Goan Pomfret fry February 4, 2019 Fish Recipes, Non Veg Recipes No comments

Ingredients

White pomfret – 2
Recheado masala
Salt

Instructions

Firstly prepare the recheado masala to prepare it follow the link http://jainabskitchen.com/home-cooking/recheado-masala/
Now wash the pomfret properly and apply some salt to them and then apply the recheado masala and leave it to marinate for 15 mins.

After this you can heat 2tbsp of oil in a frying pan and place the pomfret in the pan and cook for 7 mins on each side

After 7 mins flip it and cook again so that it gets cooked on both sides. If you don’t want to fry you can bake them at 180 degrees for 40 mins.

Once done its ready to serve.

Grilled pomfret January 6, 2019 Fish Recipes, Non Veg Recipes No comments

Ingredients:

Black Pomfret – 700gms
Pepper corn -20 nos
Kashmir red dry chilly – 7 nos
Cumin seeds – 2 tsp
Coriander seeds -1 tsp
Vinegar
Ginger garlic paste – 2tsp
Salt

Instructions:

Firstly wash the pomfret thoroughly and then pat dry it using a kitchen towel

After that make slits on the pomfret on both the side so that the masala can go inside

Now roast the masala that is red chilly, peppercorn, cumin, coriander seeds and grind it using vinegar and add ginger garlic paste and salt.

Now apply the masala to the pomfret on both sides and put it in the oven and grill it at 200 degree for 35 mins.

Ready to serve

Chilly Garlic Prawns December 27, 2018 Fish Recipes, Non Veg Recipes No comments

Ingredients

Prawns – 500gms
Butter – 10gms
Olive Oil – 1 tbsp
Garlic – 15 cloves
Green Chilly – 2 nos
Freshly chopped Coriander – 2 Tsp
Salt
Pepper powder -1/2 Tsp
Lemon Juice – 1/2 Tsp

Instructions

Wash and clean the prawns properly. Chop the garlic, chilly and coriander leaves finely

Now place a pan over the stove. Keep the flame on medium. Once the pan is heated pour in the olive oil and add butter

Now once the butter melts add the prawns

After 5 mins flip the prawns upside down

Now sprinkle salt and pepper over the prawns and also add the lemon juice

Allow it to cook for 3 mins and now add finely chopped garlic.

Stir well let it absorb the flavor and after a min add chopped green chilly

Cook for a minute and then add the coriander leaves and give a good stir

Prawns Pepper dry December 23, 2018 Fish Recipes, Non Veg Recipes No comments

Ingredients:

Prawns – 500gms
Green chilli-2 nos
Onion- 2nos
Green Capsicum- 2nos
Ginger garlic paste -1 Tsp
Red chilly powder -1 Tsp
Black pepper powder- 2 Tsp
Turmeric powder- 1 Tsp
Salt
Cooking oil – 2 Tbsp

Instructions:

In a pan heat the oil over medium flame and then to it add the slit green chilly

After 2 mins add the prawns. Clean and wash the prawns before cooking it.

Cook for some 3 mins and then add turmeric powder

Mix well and then add the ginger garlic paste.

After this continues cooking till the smell of ginger garlic vanishes. After that add red chilly powder

Now mix well and after 2 mins add onions. Cut the onions into square

After this add the capsicum. Cut the capsicum into square shape

Now add salt and let the onion and capsicum get cooked...

Tuna Sandwich November 30, 2018 Fish Recipes, Non Veg Recipes No comments

Ingredients:

Bread Slice as require
Mayonnaise
Melted Butter
Boiled Tuna – 200 gm
Onion – 2 medium chopped
Green chili- 3
Capsicum chopped- 1/4th
Tomatoes – 1 medium
freshly chopped coriander 1 tsp
Red Chilli Flakes- 1 Tbsp
Orgeno – 1 Tbsp

Instruction:

In a bowl firstly put the boiled Tuna and to it add the onion, green chili, capsicum,tomatoes, coriander leaves, red chili flake ,Oregano and mayonnaise mix well.

Now appl...