Category Non Veg Recipes

Mutton Badami korma

September 10, 2019 Mutton RecipesNon Veg Recipes  No comments

Ingredients:

  •  Mutton – 500 gms
  • Onion – 3 large ( fry and grind them)
  • Red chilly powder – 3 tbsp
  • Ginger garlic paste – 2 tbsp
  • Cumin powder – 1 tsp
  • Turmeric powder – 1 tsp
  • Coriander powder – 2 tsp
  • Poppy seeds – 1 tsp
  • Hung curd – 2 tbsp
  • Bay leaves – 3
  • Cinnamon sticks – 1 inch
  • Black cardamom – 1
  • Garam masala powder – 1 tsp
  • Salt
  • Oil

Instructions:

  • Wash the mutton properly and in a heavy bottom vessel pour some oil you can use ghee instead of oil to inhance the flavor and add mutton prices and shallow fry for 5 mins till the color changes.

  • Now after this put these pieces in the pressure cooker add salt ,roughly chopped 1 large onion ,1 tbsp of ginger garlic paste and 100 ml of water. Cook for 4 whistle on a high flame so that the meat is tender.

  • Now in the pan in which the mutton piece...
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Easy Kolkatta Mutton Biryani

August 23, 2019 Mutton RecipesNon Veg Recipes  No comments

Ingredients:

  • Mutton – 500gms
  • Basmati rice – 750 gms
  • Ginger garlic paste – 3 tbsp
  • Fried onion – 3 large
  • Onion – 2 medium size
  • Potatoes – 4 medium
  • Cumin powder – 1 tsp
  • Coriander powder – 1 tsp
  • Red chilly powder – 2 tsp
  • Turmeric powder – 1 tsp
  • Melon seeds – 1 tsp
  • Poppy seeds – 1 tsp
  • Yoghurt – 50 gms
  • Salt
  • Water – double the quantity of rice
  • Ghee – 2 tbsp

Instructions:

  •  Firstly wash the mutton and put it in a pressure cooker along with roughly chopped onions, ginger garlic paste, 250 ml of water and salt and let it cook for 3 whistles.

  • In other pressure cooker add fried onions and save a bit for garnishing, (cut the potatoes into half and fry them)fried potatoes and mutton and to it add red chilly powder, coriander powder, cumin powder, turmeric powder and garam masala powder and mix wel...
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Mutton Jahangiri

August 11, 2019 Mutton RecipesNon Veg Recipes  No comments

Ingredients:

  • Mutton – 1 kg
  • Onion – 6 nos.
  • Ginger garlic paste – 2.5 Tbsp
  • Red chilly powder – 1 tbsp
  • Cumin powder – 1.5 tsp
  • Coriander powder – 2 tsp
  • Pepper powder – 1 tsp
  • Tomato – 2 medium
  • 3 green chillies
  • Cinnamon sticks – 1 inch
  • Black cardamom -1
  • Ghee – 3 tbsp
  • Oil -2 tbsp
  • Salt
  • Cilantro for garnishing
  • Garam masala -1/2 tsp

Instructions:

  •  Firstly clean the mutton and wash it properly and in a pan pour some ghee and statue the mutton till it turns bit brownish then put it into a pressure cooker adding  salt ,ginger garlic paste, 3 roughly chopped onion , 3 green chillies slit from middle , 200 ml of water and let it cook for 4 whistles.

  • Now in a cooking vessel pour cooking oil. I have used olive oil but you can use any oil of you choice and let it get heated...
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Cauliflower Quiche

July 31, 2019 Egg RecipesVeg Recipes  No comments

Ingredients:

  • Cauliflower – 1 medium
  • Salt
  • Pepper – 1 tsp
  • Capsicum – 1 small
  • Cheddar cheese -2 cubes
  • Eggs – 4

Instructions:

  • Grate the cauliflower and sprinkle salt and pepper if you want you can add grated cheese and put this mixture on a greased pie dish.

  • Now spread it evenly and bake for 15 mins @180 degrees.

  • Now cut the vegetables of your choice  I have added green capsicum ,tomatoes and grated cheese. Also add salt and pepper to it before placing it into the baking dish.

  • Now break the eggs and beat them well and then add it.

  • Now put it back in the oven once again to get baked for 15 mins @180 degree. After 15 mins just check if the eggs are not done then you can bake it for more 5 mins .

  • Let it cool and remove the Quiche from the dish  and it’s ready to serve.

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Murg mussallam

May 23, 2019 Chicken RecipesNon Veg Recipes  No comments

    Murg Mussallam

Ingredients:

  • Whole chicken: 800 gms
  • Onion – 1 large fry it and grind it.
  • Boiled Tomatoes – 3 nos
  • Ginger Garlic paste – 1 tbsp
  • Cumin Powder – 3tsp
  • Turmeric Powder – 1 tsp
  • Red chilly Powder – 3 tsp
  • Corriander Powder – 2 tsp
  • Curd – 2tbsp
  • Cashew paste – 2 tbsp
  • Zaffran essence- 1 drop
  • Saffron milk – 1 tsp
  • Salt
  • Musturd oil – 1 tbsp
  • Olive oil – 2 tbsp
  • Mustard powder – 1/2 tsp
  • Garam Masala Powder – 1 tsp
  • Corriander leaves – freshly chopped
  • Boiled eggs – 2 to put as stuffing

Instructions:

  • Firstly, in a mixing bowl add 1 tsp of all the spices that is cumin powder, corriander, ginger garlic paste, pepper powder, curd, red chilly powder ,musturd powder, turmeric powder and salt. Mix it well

  • Now apply this paste all over the chicken...
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Keema stuffed Paratha

May 17, 2019 Chicken RecipesNon Veg Recipes  No comments

Ingredients:

  • Chicken Keema : 200gms
  • Whole wheat flour dough
  • Cheese sheets or grated cheese

Instructions:

  • Firstly prepare the chicken keema. To know how to prepare it click on the link  or copy paste it http://jainabskitchen.com/non-veg-recipes/chicken-mince/
  • Knead the wheat flour in a soft dough using water and salt and leave it to rest for 30 mins.
  • Now make small balls of the dough and  with the help of the rolling pin roll these balls into round shape and place the keema on one side.

  • Now top it with grated cheese. I had roughly broken the cheese slice and done the topping.

  • Now cover the flap.

  • And with the help of the fork seal the ends properly.

  • Now heat 1 tsp of oil in a pan.

  • Once it’s hot keep the paratha in it.

  • Now cook it from all sides.

  • Once done rem...
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Rogan Josh

May 17, 2019 Mutton RecipesNon Veg Recipes  No comments

Rogan Josh

ingredients:

  • Mutton – 1kg
  • Red Chilly Powder- 2 tsp
  • Mustard oil – 3 tbsp
  • Ginger Garlic Paste – 2 tbsp
  • Almond paste – 1 tbsp
  • Hung Curd : 4 tbsp
  • Hing / Asafoetida – 1 small pinch
  • Corriander powder – 1 tbsp
  • Onion – 2 large finely chopped
  • Fennel seed/ Saunf powder – 1 tsp
  • Garam masala – 1 tsp
  • Rose water – 1tsp ( optional)
  • Fresh corriander – chopped for garnish

Instructions:

  • In a pressure cooker pour the mustard oil and wait till you can see smoke coming from it. Now add hing,  cinamon stick and black cardamom and fry for a moment.  Then add the mutton to it and keep stiring it for 10 mins on a medium heat. Then Add ginger garlic paste, corriander powder and chilly powder to it and mix well

  • Now stir it for 7 mins and then add chopped onions to it...
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Chicken Afghani Kabab

May 16, 2019 Non Veg Recipes  No comments

lngredients:

  • Chicken – 1 kg
  • Ginger garlic paste – 1 tbsp
  • Onion -1medium
  • White pepper – 2tsp
  • Black pepper – 8 nos.
  • Green chilly – 2 pcs
  • Cashew –  10 pcs
  • Melon seed – 1 tsp
  • Khus khus /Poppy seeds- 1tsp
  • Cream – 2tbsp
  • Curd – 1 tbsp
  • Salt – as per taste

Instructions:

  • Firstly boil the onion, green chilly, black pepper, cashew, melon seeds and poppy seeds. After that let them cool down.

  • Once the boiled mixture cools down then you can put it in the mixer and grind it into a fine paste.

  • Now to this mixture add ginger garlic paste, salt, cream and curd.

  • Now mix them well also add a tsp of ghee and white pepper powder for getting good flavor and let it rest for 5 mins

  • Now dip the chicken pieces in this mixture so that it is well covered in this paste.

  • Now apply this paste all over...
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Afghani Kadhaai

May 14, 2019 Mutton RecipesNon Veg Recipes  No comments

ingredients:

  • Mutton – 1 kg
  • Tomatoes- 9 medium
  • Cumin powder – 2tsp
  • Ginger garlic chopped – 2 tbsp
  • Pepper – 1 tbsp
  • Coriander seed – 1 tbsp
  • Red chilly crushed – 2 tbsp
  • Salt
  • Ghee – 2 tbsp

Instructions:

  • Firstly roasted the pepper, coriander and cumin seed. I use roasted cumin powder so I have not roasted cumin seeds.

  • Now let the cool down and using pestle just crush it.

  • Now crush it coarsely and keep aside.

  • Now put dry red chillies in a grinder and crush it.

  • Now place the pressure cooker over medium flame and let it get heated. Once heated add ghee to it.

  • Now once the ghee is melted add the washed mutton prices.

  • And just stir it well for 3 mins.

  • Now to it add the finely chopped ginger garlic and crushed cumin pepper and coriander powder.

  • Stir well fo...
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Mutton Mince

March 2, 2019 Mutton RecipesNon Veg Recipes  No comments

Ingredients:

  • Mutton mince: 500 gms
  • Ginger garlic paste – 2 tbsp
  • Onion – 5 medium sized
  • Tomatoes – 3 large
  • Red capsicum – 1 optional
  • Yellow capsicum – 1 optional
  • Carrot – 1 cup diced optional
  • Green peas – 1 cup optional
  • Green capsicum – 1 cup diced optional
  • Red chilly powder – 2 tsp
  • Pepper powder – 1 tsp
  • Cumin powder – 1 tsp
  • Salt
  • Oil

Protip:  wash the mutton mince thoroughly. Chop all the veggies finely.

Instructions:

  • Firstly place place the cooking pan over a medium heat and pour the oil and let it get heated

  • Once the oil is heated up add the minced mutton make sure you drain the water completely. As when you will place it on the pan it will leave water

  • Cook it for 5 mins after that add the ginger garlic paste mix well and leave it for 5 mins

  • After 5 mins add finely choppe...
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